Conflict Kitchen and the Politics of Food

People engage in political activity everyday. The body is a rich site of activity that as Susan Bordo argues, is an "unbearable weight" to the intelligence, power, and ideal state of the mind. People are constantly in turmoil between what the mind thinks is right and what the body wants. The separation of the material and the spiritual is the basis for many religious rituals and has plagued theorists like Descartes, Durkheim, and others for many years.

Comic retrieved from FarLeftSide

One arena where this emerges is the political action of eating. One's choice of food is immensely important in crafting one's identity, and happens, for most people, multiple times a day. It is an act of material consumption that reaffirms an identity. For some, choosing to eat or not to eat at Chick-Fil-A became a stance on gay rights. As a vegetarian, my abstaining from meat is a choice for environmental protection and animal rights. A choice for a high-class, Michelin-starred restaurant over a food truck or trip to the grocery store may communicate affluence, leisure, and class. From farmer's markets, health campaigns, and food norms, the rhetoric of food is a site of power and control.

Retrieved from this site

In believing that the material can argue and that food is itself symbolic and meaningful, it is easy to find examples of food's importance in everyday life. I was confronted with a particularly meaningful example when I visited Pittsburgh, PA. There is a restaurant called "Conflict Kitchen." The cuisine rotates but always features "cuisine from countries with which the United States is in conflict." The food experience is also complemented by activities, speakers, and events that draw attention to particular conflicts. Currently, the Conflict Kitchen prepares Palestinian food to bring awareness to the conflict in Palestine, the Gaza Strip, and Israel. Considering that America has only experienced 21 years of peace since it was created in the wake of the American Revolution, Conflict Kitchen will most likely have many food options for a long time.

Current Palestinian theme. Photo credit to Conflict Kitchen

Their mission statement is as follows: "Conflict Kitchen uses the social relations of food and economic exchange to engage the general public in discussions about countries, cultures, and people that they might know little about outside of the polarizing rhetoric of governmental politics and the narrow lens of media headlines." Through the medium of food, Conflict Kitchen reminds us of the cultural and personal aspects of conflict and war. It is easy to be distracted by the sweeping political statements and larger picture of global diplomacy. But it is hard to argue with the significance of cultural imports, cross-country interactions, and the new global village when eating. A simple, daily activity becomes a statement in support of cultural unity and against international conflict.

Different themes over time. Photo credit to Conflict Kitchen

Conflict Kitchen has also served food from Iran, Afghanistan, Venezuela, and North Korea. The variety of food available in this one kitchen highlights the relative lack of diversity in Pittsburgh's culinary offerings. Conflict Kitchen notes that it was the first and only of these ethnic restaurants "the city has ever seen." The lack of ethnic neighborhoods, outside of the European populations that are prominent in the city, makes the location of Conflict Kitchen particularly memorable. I am working on a paper that explores the ideas of experiential and rhetorical landscapes: the location of artifacts is commensurate with the site itself. Placing the Conflict Kitchen in Los Angeles may not have the same visceral effect as in the relatively homogeneous Pittsburgh.

Information on take-out box. Photo credit to Conflict Kitchen

Food wrapped in information sheet. Retrieved from this site

Unwrapped sheet. Retrieved from this site

In addition to bringing food and culture to the attention of the city, Conflict Kitchen also wraps its food in large, informational sheets about the country. From government, politics, art, poetry, entertainment, and other areas, the unfolded food wrappers educate the food consumers about the country of origin. Conflict Kitchen thus offers food for thought and symbolic consumption as well as physical, material nourishment. For Conflict Kitchen, eating is a mindful act that calls us to consider the political and social implications of our daily consumption habits. There is an increasing trend in communication theory to explore how consumption, branding, and purchasing power has become a form of identity-management. What one buys, owns, and consumes is indicative of one's identity. I hope that more companies do adopt more conscious effort toward the impacts that their services and products have. Although there are concerns about the potential implications of charity-focused groups, I think overall there are steps to be made in shifting capitalist thought towards producing a more aware, global citizenry.